Below, are brief outlines of many jobs that have recently been added to our job postings.

To apply or for more details, email your Success Manager with the Reference Number in the subject line. Members will be provided with Client's contact info in order to quote them directly and schedule a telephone/in-person interview.


NOTE: This is not a complete list or recent or available events; many assigned or expired events have not been listed, and assigned events may still appear.  Check back regularly as the list is updated often.


Chefs can also follow us on Twitter @PersonalChefJob for updates on new job postings, business tips, recipes and more.​​


Nov 10-12 2017
Location: Toronto
Service: Chef Presenter on Culinary Stage at World of Taste Zone at National Women's Show.
Contact Olivia Tierney at 1-800-891-4859 ext. 285


Oct 20-21 2017

Location: Ottawa

Service: Chef Presenter on Culinary Stage at World of Taste Zone at National Women's Show.

Contact Olivia Tierney at 1-800-891-4859 ext. 285


July 2017

Location: Woodbridge, Ontario

Family wants to hire a semi-private chef to cook lunch and dinner.  Approx 3-4 times a week (every other day), with meals made for the other days. Meals geared to weight loss and diabetes.  Long Term basis preferred

REF: 2017VJR


Feb 2017

Location: Mississauga, Ontario

Service: family with young children looking for a Personal Chef to cook a few days a week. Vegetarian meals only. 

REF: 2017AnKhe


Feb 2017

Location: Norland (Kawarthas), Ontario

Date: July 23 2017

Service: cook for a group of 10-15 people for a day; special celebration; BBQ

REF: 2017CrHal


Feb2017

Location: Welland, Ontario

Service: Hire a Personal Chef to cater for a 70th birthday for approx. 10 people.

Date: March 4 2017

REF: 2017ChLan





Date: June 18th 2016
Location:  Newmarket, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126424


Date: July 10th 2016
Location:  Vancouver, BC
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra courses) 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126423


Date: July 8th 2016
Location:  Vancouver, BC
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126422


Date: June 19th 2016
Location:  Georgetown, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126421


Date: sometime in July 
Location: Abbotsford, BC
Service*: Cooking Lesson creating a casual dining main course for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126420


Date: June 19th 2016
Location:  Calgary, AB
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126419


Date: June 11th 2016
Location:  Georgetown, ON
Service*: Cocktail party creating a crudite platter and 2 dozen canapes; total 2 hours onsite
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the canapes
Chef will serve canapes to guests and clean up dishes and kitchen prior to leaving
​REF: 126418


Date: June 11th 2016
Location:  Mississauga, ON
Service*: Cooking lesson creating a casual-dining main course for 2 people 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126417


Date: June 3rd 2016
Location:  Vaughan, ON
Service*: Amuse bouche and 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126416


Date: June 9th 2016
Location:  Edmonton, AB
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126415


Date: June 16th 2016
Location:  Edmonton, AB
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126414


Date: June 17th 2016
Location:  Vaughan, ON
Service*: Amuse bouche and 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126413


Date: July 2nd 2016
Location:  Mississauga, ON
Service*: Amuse bouche and BBQ casual-dining main course for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​​REF: 126412


Date: June10th 2016
Location:  Woodbridge, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may be adding extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126411


Date: July 30th 2016
Location:  Brampton, ON
Service*: 2-3 course casual-dining dinner for 7 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126410


Date: July 9th 2016
Location:  Mississauga, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126409


Date: June 24th 2016
Location:  Vaughan, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126408


Date: June 4th 2016
Location:  Mississauga, ON
Service*: Cooking lesson creating a casual-dining main course for 2 people (may add another couple)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126407


Date: May 27th 2016
Location:  Woodbridge, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may be adding extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126406


Date: Any Friday or Sunday in May 2016
Location:  Brampton, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126405


Date: June 4th 2016
Location:  Toronto, ON
Service*: Amuse bouche, a soup/salad course and a casual-dining main course for 2 people (may add another couple)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 1263404


Date: Flexible dates 
Location:  Vancouver, BC
Service*: 3 course casual dinner for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 1263403


Date: June 12th 2016 
Location:  Toronto, ON
Service*: Cooking lesson creating a casual-dining main course for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126402


Date: June 5th 2016 
Location:  Toronto, ON
Service*: Cooking lesson creating a casual-dining main course for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126401


Date: May 24th 2016
Location:  Calgary, AB
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126400


Date: May 27th 2016
Location: Brampton , ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126399


Date: June 18th 2016
Location:  Calgary, AB
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126398


Date: August 20th 2016
Location: Brampton , ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126397


Date: June 18th 2016
Location:  Calgary, AB
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126396


Date: June 11th 2016
Location:  Calgary, AB
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126395


Date: August 13th 2016
Location:  Brampton, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126394


Date: May 28th or June 11th 2016
Location:  Barrie, ON
Service*: Cooking lesson creating a 3 course casual-dining dinner for 2 people, plus either a crudite platter or a cheese plate for diners to enjoy during the lesson
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126393


Date: June 4th 2016 
Location:  Toronto, ON
Service*: Chef required to cook for barbecue for approx. 15 people in the beaches area; client is designing the menu & ingredients will also be provided by her
Chef to consult with client regarding food preferences and allergies in advance
Chef will attend at client's home with own utensils to provide the service
Chef will serve guests and tidy up prior to leaving
​REF: 126392


Date: June 4th 2016 
Location:  Etobicoke, ON
Service*: Cooking lesson creating a casual-dining main course for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126391


Date: May 8th 2016 
Location:  Mississauga, ON
Service*: Chef to prepare a Mother's Day brunch, followed by a cooking lesson to prepare a couple of main courses that the family can enjoy either for lunch and dinner that day or for dinner that night and the next - 2 adults and 2 toddlers.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will clean up dishes and kitchen prior to leaving
​REF: 126390


Date: May 13th 2016 
Location:  Brampton, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126389


Date: May 27th 2016 
Location:  Mississauga, ON
Service*: Cooking lesson creating a casual-dining main course for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126388


Date: May 19th 2016 
Location:  Brampton, ON
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126387


Date: May 1st 2016 
Location:  Abbotsford, BC
Service*: Cooking lesson creating a casual-dining main course for 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson and provide recipe sheets
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126386


Date: July 22-25th 2016 
Location:  Vaughan, Ontario
Service*: Chef required to supervise foodservice at a private event in client's home; minimal cooking required 
Chef will ensure that all prepared foods are kept hot/cold (as appropriate) and chafing dishes, platters, bowls etc are filled as required

Chef will plate canapes and hors d'oeuvres being served and will co-ordinate serving staff

Chef will clean up work area kitchen prior to leaving
​REF: 126385


Date: May 7th 2016 
Location:  Oakville, Ontario
Service*: Amuse bouche and casual-dining main course for 2-6 people (will invite guests if date can be confirmed soon) in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126384


Date: May 28th 2016 

Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126383


Date: May 14th 2016
Location:  Toronto, Ontario
Service*: 3 course casual-dining dinner for 2 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126382


Date: July 25th 2016
Location:  Etobicoke, Ontario
Service*: 3 course casual-dining dinner for 2 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126381


Date: May 12th 2016 
Location:  Ajax, Ontario
Service*: Personal chef service - 1 portion of 5 different freezer-friendly entrees to be prepared in client's home.  
Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers
Portions should be labelled with contents and date.
​REF: 126380


Date: April 30th 2016
Location:  Toronto, Ontario
Service*: 3 course casual-dining dinner for 2 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126379


Date: May 21st 2016 
Location:  Edmonton, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126378


​Date: May 13th 2016 
Location:  Calgary, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126377


Date: April 20th or 22nd 2016
Location:  Ajax, Ontario
Service*: Personal chef service - 1 portion of 5 or 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  
Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers
Portions should be labelled with contents and date.
​REF: 126376


Date: April 20th 2016 
Location:  Toronto (downtown), Ontario
Service*: Chef required to assist client with prepping ingredients for a private event.  

No menu planning, shopping etc required - simply attend and start chopping!!

​Time - approx. 11am to 6pm

REF: 126375


Date: April 24th 2016 
Location:  Beaconsfield, Quebec
Service*: Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  
Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers
Portions should be labelled with contents and date.
​REF: 126374


Date: April 9th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra guests)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​​REF: 126373


Date: April 15th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra guests)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126372


Date: June 11th 2016
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course and dessert course for 4 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126371

Date: May 14th 2016 
Location:  Montreal, Quebec
Service*: Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  
Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers
Portions should be labelled with contents and date.
​REF: 126370


Date: May 2nd 2016 
Location:  Winnipeg, Manitoba
Service*: Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  
Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers
Portions should be labelled with contents and date.
​REF: 126369


Date: April 15th 2016 
Location:  Calgary, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126368


Date: July 9th 2016
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course and dessert for 2 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126367


Date: April 30th 2016
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126366


Date: a Friday or Saturday night
Location:  Oshawa, Ontario
Service*: 3 course casual-dining dinner for 2 people, in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126365


Date: April 8th 2016 
Location:  Calgary, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126364


Date: April 16th 2016
Location:  Guelph, Ontario
Service*: 3 course casual-dining dinner for 2 people, served with artisan breads and compound butter in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126363


Date: Sometime in April or May 2016 
Location:  Winnipeg, Manitoba
Service*: Personal chef service - 1 portion of 5 different freezer-friendly entrees (or 2 of 3) to be prepared in client's home.  

Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers
Portions should be labelled with contents and date.

​REF: 126362


Date: April 9th 2016 
Location:  Terra Cotta (Caledon), Ontario
Service*: Cocktail Party, consisting of a crudite platter and 2 dozen assorted canapes in the client's home (2 hours on site). 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126361


Date: April 29th 2016 
Location:  Lethbridge, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126360


Date: April 15th 2016
Location:  Canmore, Alberta
Service*: 3 course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126359


Date: April 8th 2016
Location:  Peterborough, Ontario
Service*: 3 course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126358


Date: April 23rd 2016
Location:  Pickering, Ontario
Service*: Hors D'oeuvres served before dinner; followed by a 3 course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126357


Date: April 23rd/24th 2016
Location:  Windsor, Ontario
Service*: 5 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126356


Date: April 12th 2016
Location:  Montreal, Quebec
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126355


Date: April 16th 2016
Location:  Pickering, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126354


Date: April 9th 2016
Location:  Victoria, BC
Service*: 3 course casual-dining dinner for 5 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126353


Date: April 1st 2016
Location:  Peterborough, Ontario
Service*: Gourmet-dining cooking lesson creating a 3 course dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126352


Date: April 2nd 2016
Location:  Innisfil, Ontario
Service*: Casual-dining cooking lesson creating a 3 course dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126351


Date: March 11th 2016 
Location:  Caledon, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126350


Date: May 7th 2016 
Location:  Vaughan, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126349


Date: April 26th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126348


Date: May 14th 2016 
Location:  Woodbridge, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126347


Date: April 3rd 2016
Location:  St John's NL
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126346


Date: April 15th 2016 
Location:  Edmonton, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126345


Date: March 29th 2016 
Location:  Calgary, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126344


Date: March 20th 2016 
Location:  Edmonton, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126343


Date: March 22nd 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126342


Date: April 27th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126341


Date: April 22nd 2016 
Location:  Mississauga, Ontario
Service*: Amuse bouche, appetiser course, casual-dining main course and dessert course for approx. 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​​REF: 126340


Date: March 14th 2016
Location:  Calgary, Alberta
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126339


Date: April 3rd 2016
Location:  Airdrie, Alberta
Service*: Casual-dining cooking lesson creating a main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126338


Date: March 19th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126337


Date: March 18th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​​REF: 126336 


Date: March 28th 2016 
Location:  Toronto, Ontario
Service*: Appetiser course, casual-dining main course and dessert course for 8-10 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126335


Date: April 2nd 2016 
Location:  Mississauga, Ontario
Service*: Appetiser course, casual-dining main course and dessert course for approx 10+ people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126334


Date: March 19th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126333


Date: March 18th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126332


Date: March 12th 2016
Location:  Toronto, Ontario
Service*: 4 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126331 


Date: March 11th 2016
Location:  Toronto, Ontario
Service*: 3 course Gourmet-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126330 


Date: February 26th 2016
Location:  Toronto, Ontario
Service*: 4 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126329


Date: February 27th 2016
Location:  Toronto, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126328 


Date: February 28, 29 and March 1st 2016
Location: Toronto, Ontario
Service*: Chef will be required to consult with corporate client to do food sampling at Restaurants Canada Show at Enercare Centre.

Chef will provide ingredient list for client to purchase n advance of event.

Chef will attend each day to showcase and demonstrate, in client's booth, the versatility of the product line (gourmet dips and sauces)

Chef will prepare samples for event attendees

Chef will assust with clean up, if required, each day
​REF: 126327


Date: February 26th 2016
Location:  Calgary, Alberta
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126326 


Date: March 4th 2016
Location:  Calgary, Alberta
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126325


Date: February 27th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126324


Date: March 4th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126323


Date: Sometime in Feb/March - open to ideas
Location:  Calgary, Alberta
Service*: Casual-dining cooking lesson creating a main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126322


Date: April 2nd 2016
Location:  Innisfil, Ontario
Service*: Casual-dining cooking lesson creating a main course for 6 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126321


Date: February 12th 2016
Location:  Calgary, Alberta
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to create the meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126320


Date: February 20th 2016 
Location:  Mississauga, Ontario
Service*: Amuse bouche and casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126319


Date: March 4th 2016 
Location:  Hamilton, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126318


Date: February 29th 2016 
Location:  Mississauga, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home. 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126317


Date: February 12th 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home. 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126316


Date: February 12th 2016 
Location:  Montreal, Quebec
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home. 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126315


Date: March 19th 2016 
Location:  Vaughan, Ontario
Service*: Three course casual-dining cooking lesson for 2 people, plus either a cheese plate or crudite plate to be enjoyed during the lesson in the client's home. 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126314


Date: February 27th 2016 
Location:  Aldergrove, British Columbia
Service*: Amuse Bouche and 3 course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126313


Date: February 21st 2016 
Location:  Toronto, Ontario
Service*: Amuse Bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126312


Date: March 5th 2016 
Location:  Brampton, Ontario
Service*: Canapes served before dinner; followed by an appetiser course, a soup/salad course, gourmet-dining main course, dessert course and a cheese course for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126311


Date: February 7th 2016 
Location:  Toronto, Ontario
Service*: Amuse Bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126310


Date: February 20th 2016 
Location:  Brampton, Ontario
Service*: Four course casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126309


Date: March 4th 2016 
Location:  Abbotsford, British Columbia
Service*: Amuse Bouche and 3 course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126308


Date: February 11th or 16th 2016
Location:  Langley, BC
Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
​​REF: 126307


Date: February 15th 2016 
Location:  Ottawa, Ontario
Service*: Amuse Bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126306


Date: flexible start date 
Location:  Victoria, BC
Service*: Client would like to schedule approx. 8-12 cooking lessons for 2, each preparing a casual-dining main course 2 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and cooking equipment and attend at client's home to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126305 


Date: March 5th 2016 
Location:  Thornhill, Ontario
Service*: Three course casual-dining cooking lesson for 2 people, plus either a cheese plate or crudite plate to be enjoyed during the lesson in the client's home.  Client will provide Kosher cooking equipment.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126304 


Date: January 31st 2016 
Location:  Toronto, Ontario
Service*: Amuse Bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126303


Date: February 7th 2016 
Location:  Ottawa, Ontario
Service*: Amuse Bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126302

Date: February 7th 2016 
Location:  Toronto, Ontario
Service*: Amuse Bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126301


Date: February 27th 2016 
Location:  Calgary, Alberta
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126300


Date: March 19th 2016
Location:  Toronto, Ontario
Service*: Three course Casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126299


Date: March 13th 2016
Location:  Edmonton, Alberta
Service*: Three course Casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126298


Date: February 28th or 29th 2016
Location:  St Albert (Edmonton), Alberta
Service*: Amuse bouche and a Casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126297


Date: February 21st 2016
Location:  Calgary, Alberta
Service*: Amuse bouche and a Casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126296


Date: March 14th 2016
Location:  Winnipeg, Manitoba
Service*: Amuse bouche and a Casual-dining main course for 2 people in the client's home  (may add 2-4 more guests, once date is confirmed)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126295


Date: open to suggestions from Chef - in March/April 
Location:  Abbottsford, British Columbia
Service*: Cooking lesson for 2 people, creating a casual-dining main course in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126294


Date: March 12th 2016 
Location:  Calgary, Alberta
Service*: Three course casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126293


Date: January 30th 2016 
Location:  Mississauga, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126292


Date: February 6th 2016 
Location:  Thornhill, Ontario
Service*: Three course casual-dining cooking lesson for 2 people, plus either a cheese plate or crudite plate to be enjoyed during the lesson in the client's home.  Kosher required.  Client will provide cooking equipment if necessary.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils (if available, otherwise client will provide them) to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126291


Date: February 12th 2016 
Location:  Summerland, British Columbia
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126290


Date: February 6th 2016 
Location:  Mississauga, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126289


Date: February 26th 2016 
Location:  Calgary, Alberta
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126288


Date: February 5th 2016 
Location:  Calgary, Alberta
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126287


Date: February 6th 2016 
Location:  Penticton, British Columbia
Service*: Three course casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126286


Date: January 30th 2016 
Location:  Lasalle, Quebec
Service*: Amuse bouche and fine-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126285


Date: open to discussing Chef's availability in Jan/Feb/Mar 2016 
Location:  Montreal, Quebec
Service*: Amuse bouche and Casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126284


Date: January 23rd 2016 
Location:  Vancouver, British Columbia
Service*: Amuse bouche and Casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126283


Date: January 29th 2016 
Location: Oshawa, Ontario
Service*: Three Course Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126282


Date: January 22nd 2016 
Location:  Kingston, Ontario
Service*: Amuse bouche and Casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126281


Date: January 21st 2016 
Location:  Toronto, Ontario
Service*: Amuse bouche and Casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126280


Date: January 20th 2016 
Location:  Etobicoke, Ontario
Service*: Amuse bouche and Casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126279


Date: March 5th 2016 
Location:  Calgary, Alberta
Service*: 3 Course Casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126278


Date: February 6th 2016 
Location:  Vancouver, British Columbia
Service*: Cooking lesson for 2 creating a Casual-dining main course in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home to conduct the lesson
Chef will clean up dishes and kitchen prior to leaving
​REF: 126277


Date: January 23rd 2016 
Location:  London, Ontario
Service*: Amuse bouche and Casual-dining main course for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126276


Date: January 16th 2016 
Location:  Toronto, Ontario
Service*: Appetiser and Casual-dining main course for 6 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126275


Date: January 22nd 2016 
Location:  Calgary, Alberta
Service*: 3 Course Casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126274


Date: January 16th 2016 
Location:  Rocky View County, Alberta
Service*: 3 Course Casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126273


Date: January 2016 - date open to discussion
Location:  Victoria, BC
Weekly Personal chef service - Client needs chef to prepare 6 portions of 3 meals once a week.  Two-week menu rotation.  No menu planning, as client is following a very strict high-protein diet.  

Ingredients, meal prep and heating instructions to be provided by the chef.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
​​​REF: 126272


Date: Flexible date in Jan/Feb 2016
Location:  Edmonton, Alberta
Service*: Personal Chef Service - 2 comfort food dishes for 10 people in the client's home - e.g. lasagne, stews, casseroles etc - one to be cooked, cooled and left for family to enjoy at a later date; other one is to be enjoyed that day; plus a big batch soup with a fresh loaf and compound butter.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126271


Date: date open to Chef's availability in Jan/Feb 2016
Location:  Edmonton, Alberta
Service*: Appetiser, casual-dining main course, dessert course and cheese course for 5 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126270


Date: January 13th 2016
Location:  Vancouver-area (waiting for exact location), BC
Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
​​​REF: 126269


Date: January 20th 2016
Location:  Langley, BC
Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
​​REF: 126268


Date: December 2015 or January 2016
Location: Brossard/ Montreal, Quebec
Service*: Client looking to hire a full-time private Chef to prepare daily meals for a family (2 adults 3 children) in their home. Hoping for a long-term relationship.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef may be responsible for purchasing all ingredients (paid by client) 
Chef will attend at client's home to prepare meals each day
Chef will prepare and serve meals and clean up dishes and kitchen each day
REF: 126267 


Date: January 26th 2016
Location:  Vancouver, BC
Personal chef service - 2 portions of 3 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
​​REF: 126266


Date: December 15th or 16th 2015
Location:  Vancouver, BC

Personal chef service - 1 portion of 5 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
​REF: 126265


Date: flexible dates in December and January - send us your availability when applying
Location:  Whitby, Ontario
Service*: 3 course Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126264


Date: December 27th 2015 
Location:  Scarborough, Ontario
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126263


Date: December 12th 2015 
Location:  Aurora, Ontario
Service*: 2-3 course Casual-dining dinner for 6-8 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126262


Date: December 15th 2015 
Location:  Vancouver, BC
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126261


Date: as soon as possible
Location:  Montreal, Quebec
Service*: Client looking to hire a full-time Personal/Private Chef
​REF: 126260


Date: January 2nd 2016 
Location:  Mississauga, Ontario
Service*: Freshly prepared Soup course accompanied by fresh bakery bread/rolls and compound butter and Casual-dining dinner for 6 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126259


Date: start asap 
Location:  Newmarket, Ontario
Service*: Client is looking for a Personal Chef to provide a regular service (possibly every 2 weeks), preparing meals for the family - 4 people - in the client's home 
Chef to consult with client regarding food preferences and allergies (legume allergy) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare freezer-friendly meals
Chef will cool, package, label and freeze meals and clean up dishes and kitchen prior to leaving

Chef will provide heating instructions for client
​REF: 126258


Date: December 30th 2015 
Location:  Barrie, Ontario
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126257


Date: December 28th 2015 
Location:  Vancouver, BC
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126256


Date: January 9th 2016 
Location:  Chestermere, Alberta
Service*: 3 course Casual-dining dinner for 4+ people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126255


Date: January 8th 2016 
Location:  Rocky View County, Alberta
Service*: 3 Course Casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126254


Date: December 30th 2015 
Location:  Winnipeg, Manitoba
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126253


Date: December 30th 2015 
Location:  Toronto, Ontario
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126252


Date: December 14th 2015 
Location:  Winnipeg, Manitoba
Service*: Amuse bouche and a Casual-dining dinner for 2 people in the client's home  (may add 2-4 more guests, once date is confirmed)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
​REF: 126251


Date: December 6th 2015

Location:  Vancouver, British Columbia
Service*: Amuse bouche and casual-dining main course for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126250


Date: December 29th 2015

Location:  Vancouver, British Columbia
Service*:  Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126249


Date: Any Saturday morning/afternoon 
Location:  Burlington, Ontario
Service*: 3 Dozen canapes and a crudite platter to be prepared. No service required - just prepare and leave.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare canapes
Chef will clean up dishes and kitchen prior to leaving
REF: 126248


Date: December 5th 2015 
Location:  Niagara-on-the-Lake, Ontario
Service*: Three course Casual-dining dinner for 4 people in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126247


Date: January 30th 2016
Location:  Edmonton, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126246


Date: December 12th 2015 
Location:  Hamilton, Ontario
Service*: Casual-dining dinner for 2-6 people in the client's home (number of courses to be determined)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126245


Date: January 23rd 2016
Location:  Canmore, Albeta
Service*:  Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126244


Date: December 12th 2015
Location:  Burnaby, British Columbia
Service*:  Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126243


Date: December 5th 2015
Location:  Vancouver, British Columbia
Service*: Cooking lesson creating a casual-dining main course for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126242


Date: December 12th 2015 
Location:  Toronto, Ontario
Service*: Casual-dining dinner for 6 people in the client's home (number of courses to be determined)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126241


Date: December 11th 2015 
Location:  Whitby, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126240 


Date: December 5th 2015 
Location:  Ottawa, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126239


Date: December 3rd 2015 
Location:  Brooklin, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126238


Date: January 4th 2016

Location:  Airdrie, Alberta
Service*: Cooking lesson creating a casual-dining main course for 3 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126237


Date: December 5th 2015
Location:  Barrie, Ontario
Service*: Private cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will provide recipe sheets for each attendee
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126236


Date: December 4th 2015
Location:  Halifax, Nova Scotia
Service*: Dinner for 4 people in the client's home; number of courses to be determined; we will update the listing as details are confirmed.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126235


Date: December 3rd 2015
Location:  Vancouver, British Columbia
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126234 


Date: December 21st 2015
Location:  Victoria, British Columbia
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126233 


Date: flexible dates in December and January - send us your availability when applying

Location:  Airdrie, Alberta
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126232


Date: December 5th 2015
Location:  (Just Outside) Kingston, Ontario
Service*: Private cooking lesson creating a 3 course gourmet dinner for 3 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will provide recipe sheets for each attendee
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126231


Date: November 22nd 2015 
Location:  Maple Ridge, British Columbia
Service*: 3 course casual-dining dinner for 4+ people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126230


Date: any date in November or December (please email availability when applying)
Location:  Edmonton, Alberta
Service*: Appetiser, casual-dining main course, dessert course and cheese course for 5 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126229


Date: December 15th 2015
Location:  Kelowna, British Columbia
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126228​ 


Date: November 20th 2015

Location:  Bedford, Nova Scotia
Service*: Dinner for 6 people in the client's home; number of courses to be determined; we will update the listing as details are confirmed.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126227


Date: November 18th 2015
Location:  Toronto, Ontario
Service*: Dinner for 5 people in the client's home; number of courses to be determined; we will update the listing as details are confirmed.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126226


Date: December 26th 2015
Location:  Alliston, Ontario
Service*: Christmas-style lunch or early dinner (turkey and an alternative meat or seafood option with all the trimmings) for approx. 13 adults and 9 children in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126225


Date: December 12th 2015 or alternative date (email options)
Location:  Montreal, Quebec
Service*: 3 course casual-dining dinner for 4+ people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126224


Date: November 20th 2015
Location:  Airdrie, Alberta
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126223


Date: November 13th 2015
Location:  Airdrie, Alberta
Service*: Cooking lesson creating a casual-dining main course and dessert for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126222


Date: November 21st 2015
Location:  Caledon, Ontario
Service*: 3 course casual-dining dinner for approx. 10 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126221


Date: December 12th 2015
Location:  Sharon, Ontario
Service*: Client is thinking of having a 3 course casual-dining dinner for 10-15 people in the client's home; more details to follow
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126220


Date: November 22nd 2015
Location:  Edmonton, Alberta
Service*: 3 course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126219


Date: September 3rd 2016
Location:  Parry Sound, Ontario
Service*: Buffet dinner for a Wedding.  Expecting 150 people (approx). Full commercial kitchen available on site.
Chef must have large event insurance.
Contact our office for more details
REF: 126218


Date: December 4th 2015
Location:  Mississauga, Ontario
Service*: Cooking lesson creating a casual-dining main course and dessert for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126217 


Date: flexible, but before December 15th 2015

Location:  Mississauga, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126216


Date: ASAP
Location:  Calgary, Alberta
Service*: Meal-Prep Company interested in hiring a full time Executive Chef.  Experience required.
REF: 126215


Date: November 14th 2015or another Friday night
Location:  Elora, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126214


Date: Flexible date in Nov or Dec
Location:  Edmonton, Alberta
Service*: Corporate Prize Event - potential of promotion for Chef by marketing company/ Chef Experiences/ The Chef Alliance.

Family with 9 kids - 2 comfort food dishes for 10 people in the client's home - e.g. lasagne, stews, casseroles etc - one to be cooked, cooled and left for family to enjoy at a later date; other one is to be enjoyed that day; plus a big batch soup with a fresh loaf and compound butter.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126213


Date: December 5th 2015
Location:  Toronto, Ontario
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126212


Date: December 21st 2015
Location:  Vancouver, British Columbia
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126211


Date: November 28th 2015
Location:  Toronto, Ontario
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home (Perhaps a Thai curry)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126210


Date: November 21st 2015
Location:  Toronto, Ontario
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126209


Date: November 1st 2015
Location:  Chestermere, Alberta
Service*: Amuse Bouche and 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126208


Date: November 7th 2015
Location:  Toronto, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126207


Date: November 21st 2015
Location:  Toronto, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126206


Date: November 22nd 2015
Location:  Edmonton, Alberta
Service*: 3 course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126205


Date: November 28th 2015
Location:  Edmonton, Alberta
Service*: 3 course casual-dining dinner for 4 people in the client's home (may add another couple once date is confirmed)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126204


Date: November 6th 2015
Location:  Calgary, Alberta
Service*: 3 course fine-dining dinner for 6 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126203 


Date: November 6th 2015
Location:  Calgary, Alberta
Service*: 3 course casual-dining dinner for 6 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126202


Date: November 7th 2015
Location:  Pickering, Ontario
Service*: 3 course casual-dining dinner for 2-4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126201


Date: please provide your available dates in Oct/Nov/Dec, as client is fairly flexible
Location:  Guelph, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126200


Date: please provide your available dates in Oct/Nov/Dec, as client is fairly flexible
Location:  Kingston, Ontario
Service*: Private cooking lesson creating a casual-dining main course for 2+ people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126199


Date: November 7th 2015
Location:  Calgary, Alberta
Service*: 3 course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126198


Date: November 6th 2015
Location:  Toronto, Ontario
Service*: Cooking lesson creating a casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126197


Date: November 8th 2015
Location:  Chestermere, Alberta
Service*: Amuse Bouche and 3 course casual-dining dinner for 2 people (+ tiny meals for 2 under 4-year-olds) in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126196


Date: November 28th 2015
Location:  Waterloo, Ontario
Service*: Canapes served before dinner, followed by a 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126195


Date: November 29th 2015
Location:  Burlington, Ontario
Service*: 4 course casual-dining dinner served with artisan bread/rolls and compound butter for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126194


Date: November 13th 2015 or another Friday night
Location:  Pickering, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126193


Date: November 20th 2015
Location:  Waterloo, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126192


Date: November 7th 2015
Location:  Toronto, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126191


Date: November 6th 2015
Location:  Chestermere, Alberta
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126190


Date: November 15th 2015
Location:  Burlington, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126189


Date: October 25th but open to considering other dates before end of the year 2015
Location:  Edmonton, Alberta
Service*: 3 comfort food dishes for 10 people in the client's home - e.g. lasagne, stews, casseroles etc - 2 are to be cooked, cooled and left for 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126187


Date: November 20th 2015
Location:  Airdrie, Alberta
Service*: 3 course casual-dining dinner for 4+ people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126186


Date: November 22nd 2015
Location:  Barrie, Ontario
Service*: Event (probably a cocktail party) for about 8-10 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126185


Date: October 22nd or 23rd 2015
Location:  Brampton, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126184


Date: October 22nd or 23rd 2015
Location:  Caledon, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126183


Date: October 25th 2015
Location: Guelph, Ontario
Service*: Three course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126182


Date: November 14th 2015
Location:  Toronto, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126181


Date: November 21st 2015
Location:  Barrie, Ontario
Service*: Client would like to book an event for approx. 10 people, and will send out invites once a chef has been confirmed.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126180


Date: October 17th 2015
Location:  Calgary, Alberta
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126179


Date: October 4th 2015
Location: Oakville, Ontario
Service*: Casual-dining Dinner for 2 people in the client's home - an amuse bouche and main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126178


Date: November 21st 2015
Location:  Minesing, Ontario
Service*: Cocktail party for 8 people in the client's home, creating 2 dozen canapes and a crudite platter
Client may be adding more guests and canapes
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare canapes
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126177


Date: December 31st 2015
Location: Richmond, BC
Service*: Dinner for 12 people in the client's home - 3 casual-dining courses 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126176


Date: November 6th 2015
Location:  Toronto, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126175


Date: October 4th 2015
Location:  Calgary, Alberta
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126174


Date: November 22nd 2015
Location: Edmonton, Alberta
Service*: Dinner for 2-6 people in the client's home; number of courses to be determined
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126173


Date: October 14th 2015
Location: Calgary, Alberta
Service*: Dinner for 2-4 people in the client's home; number of courses to be determined
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126172


Date: October 8th 2015
Location: Mississauga, Ontario
Service*: Three course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126171


Date: October 13th 2015
Location:  Calgary, Alberta
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126170 


Date: October 1st 2015
Location:  Elora, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare meal
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126169 


Date: November 22nd 2015
Location: Sherwood Park, Alberta
Service*: Three course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126168


Date: September 26th 2015
Location:  Surrey, British Columbia
Service*: Three course casual-dining dinner for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126167


Date: October 28th 2015
Location:  Toronto, Ontario
Service*: Three course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126166


Date: October 14th 2015
Location:  Elora, Ontario
Service*: Amuse Boche and casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126165


Date: October 16th 2015 or alternative date
Location:  Courtice, Ontario
Service*: Three course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126164 


Date: September 16th 2015
Location:  Toronto/Mississauga, Ontario
Service*: Chef required to prepare fresh-caught fish and salads for group of 8 'fishermen'
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126163


Date: October 25th 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126162


Date: October 4th 2015
Location:  Scarborough, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126161


Date: October 3rd 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126160

Date: November 7th 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126159

Date: October 17th 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126158


Date: September 20th 2015 or email us with your availability as client has flexibility
Location:  Scarborough, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126157


Date: November 7th 2015
Location:  Calgary, Alberta
Service*: Dinner party for approx 6-10 people in the client's home; details will be finalised once a date is confirmed
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126156


Date: September 22nd 2015
Location:  Vancouver, British Columbia
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126155


Date: November 14th 2015
Location:  Calgary, Alberta
Service*: Cocktail party for 8 people in the client's home, creating 2 dozen canapes and a crudite platter

Client may be adding more guests and canapes
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare canapes
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126154


Date: October 23rd 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126153


Date: September 27th 2015
Location:  Burlington, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126152


Date: September 20th 2015
Location:  Ottawa, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126151


Date: October 16th 2015
Location:  Scarborough, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126150 


Date: October 2nd 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126149


Date: October 3rd 2015
Location:  Toronto, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126148


Date: November 7th 2015
Location: Vancouver, British Columbia
Corporate event - Lead Chef required to co-ordinate another chef and 2 servers to purchase, prepare and serve 300 premium hot dogs and 300 burgers for launch of a new 'monster-sized' vehicle at a large sporting event. Amazing marketing opportunity with large crowds, media etc.  Barbecues will be provided; chef must have valid food handler's certificate and hold and handle food properly.
Details are being revised; so check back soon. 
Time: 4-8pm approx. (may be revised)
REF: 126147


Date: October 9th 2015
Location: Hamilton, Ontario
Corporate event - Lead Chef required to co-ordinate another chef and 2 servers to purchase, prepare and serve 300 premium hot dogs and 300 burgers for launch of a new 'monster-sized' vehicle at a large sporting event. Amazing marketing opportunity with large crowds, media etc.  Barbecues will be provided; chef must have valid food handler's certificate and hold and handle food properly.
Details are being revised; so check back soon. 
Time: 4-8pm approx. 
REF: 126146


Date: October 17th 2015
Location:  Ottawa, Ontario
Service*: Appetiser/soup/salad course and a casual dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126145 


Date: September 11th 2015
Location:  Toronto
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126144


Date: October 3rd 2015
Location:  Edmonton
Service*: Personal chef service - 1 portion of 5 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
REF: 126143


Date: August 29th 2015
Location:  Vaughan
Service*: BBQ Chef required for private event in the client's home from 3-7pm
Chef will prepare BBQ items and serve with help of assistant (assistant paid separately)
Chef and assistant will clean up prior to leaving
REF: 126142


Date: August 26th 2015
Location:  Toronto
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126141


Date: August 22nd 2015
Location:  Woodbridge
Service*: BBQ Chef required for private event in the client's home from 3-7pm
Chef will prepare BBQ items and serve with help of assistant (assistant paid separately)
Chef and assistant will clean up prior to leaving
REF: 126140


Date: August 23rd 2015 or another date - client open to suggestions - email us with your available dates
Location: Toronto, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126139 


Date: September 12th 2015
Location: Edmonton Alberta
Corporate event - Lead Chef required to co-ordinate another chef and 2 servers to purchase, prepare and serve 300 premium hot dogs and 300 burgers for launch of a new 'monster-sized' vehicle at a large sporting event. Amazing marketing opportunity with large crowds, media etc.  Barbecues will be provided; chef must have valid food handler's certificate and hold and handle food properly.
Details are being revised; so check back soon. 
Time: 4-8pm approx.
REF: 126138


Date: August 18th 2015
Location: Toronto, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126137


Date: August 22nd 2015
Location:  Toronto, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126136


Date: August 22nd 2015
Location:  Burlington, Ontario
Service*: Cocktail party for 8 people in the client's home, creating 3 dozen canapes and a crudite platter
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare canapes
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126135


Date: September 4th, 11th or another Friday (indicate which date suits)
Location:  Woodbridge, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126134


Date: August 29th 2015

Location:  Mississauga, Ontario
Service*: 4 Course Gourmet dinner for 4 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126133


Date: September 4th 2015

Location:  Maple, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126132

Date: August 7th 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126131

Date: August 20th 2015
Location:  Aurora, Ontario
Service*: Amuse bouche, appetiser, casual-dining main course and dessert for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126130

Date: August 14th 2015
Location:  Edmonton, Alberta
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving

REF: 126129


Date: August 6th 2015
Location:  Toronto, Ontario
Service*: Amuse bouche and casual-dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126128


Date: September 11th 2015
Location:  Vaughan, Ontario
Service*: Private cooking lesson for 2 people in the client's home, creating a casual dining main course
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126127


Date: September 19th 2015
Location:  Calgary, Alberta
Service*: 3 course casual dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126126


Date: August 19th 2015
Location:  Burlington, Ontario
Service*: Amuse bouche and soup/salad course plus a casual main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126125 


Date: August 28th 2015
Location:  Woodbridge, Ontario
Service*: Private cooking lesson for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126124


Date: September 13th 2015
Location:  Mississauga, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126123


Date: August 3rd 2015
Location:  Woodbridge, Ontario
Service*: Barbecue service for 20-25 people in the client's home; Chef with 2 servers required
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126122

Date: August 8th 2015
Location:  Mississauga, Ontario
Service*: Gourmet-dining main course and dessert for 4 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126121


Date: August 23rd 2015
Location:  Vaughan, Ontario
Service*: Amuse bouche and casual-dining main Course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126120 


Date: August 29th 2015
Location: Toronto, Ontario
Service*: Bachelorette Party for 10 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126119


Date: July 29th 2015
Location:  Vancouver, British Columbia
Service*: 3 course casual-dining dinner for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126118 


Date: August 24th 2015
Location:  Calgary, Alberta
Service*: Soup or Salad course with an artisan loaf and compound butter, followed by a casual-dining main Course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126117 

Date: August 14th 2015
Location:  Maple, Ontario
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu (gluten free)
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126116


Date: August 24th 2015
Location:  Calgary, Alberta
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu (gluten free)
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126115


Date: July 31st 2015
Location:  Maple, Ontario
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu (gluten free)
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126114

Date: August 8th 2015
Location:  Calgary, Alberta
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu (gluten free)
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126113


Date: July 18th 2015
Location:  Kitchener, Ontario
Service*: Amuse bouche (one-bite sized palatte teaser, created by the chef) & 1 Course casual dining dinner entree for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126112  


Date: August 1st 2015
Location:  Woodbridge, Ontario
Service*: Chef required to do light prep (making salads etc) and 'man' the barbecue for a birthday party.  
Time - approx. 4-8pm. 
Client will provide all utensils and ingredients.
REF: 126111 


Date: July 18th 2015
Location:  Newmarket, Ontario
Service*: Chef required to do light prep (making salads etc) and 'man' the barbecue for a birthday party.  
Time - approx. 4-8pm. 
Client will provide all utensils and ingredients.
REF: 126110 

Date: July 26th 2015
Location:  King City, Ontario
Service*: Amuse bouche (one-bite sized palatte teaser, created by the chef) & 1 Course casual dining dinner entree for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu (gluten free)
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126109


Date: July 22nd 2015
Location:  Oshawa, Ontario
Service*: Amuse bouche (one-bite sized palatte teaser, created by the chef) & 1 Course casual dining dinner entree for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu (gluten free)
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126108​

Date: July 26th 2015
Location:  Toronto, Ontario
Service*: Amuse bouche (one-bite sized palatte teaser, created by the chef) & 1 Course casual dining dinner entree for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126107  

Date: July 29th 2015

Location:  Burlington, Ontario
Service*: Amuse bouche (one-bite sized palatte teaser, created by the chef) & 1 Course casual dining dinner entree for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126106 

Date: August 13th 2015

Location:  Calgary, Alberta
Service*: Dinner for 4, creating a 3 course casual dining dinner in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
Gratuities of up to 15% of remuneration will be added based on client feedback. 
REF: 126105


Date: October 24th 2015 
Location:  Burlington, Ontario
Service*: Dinner for 2, creating an amuse bouche and a casual dining main course in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
Gratuities of up to 15% of remuneration will be added based on client feedback. 
REF: 126104


Date: August 7th 2015
Location:  Brampton, Ontario
Service*: Dinner for 2, creating an appetiser, a casual dining main course and dessert in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
Gratuities of up to 15% of remuneration will be added based on client feedback. 
REF: 126103


Date: July 17th 2015 or another Friday or Saturday
Location:  Aurora, Ontario
Service*: Dinner for 2, creating an amuse bouche and a casual dining main course in the client's home 
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
Gratuities of up to 15% of remuneration will be added based on client feedback. 
REF: 126102

Date: July 22nd (or 23rd/24th) 2015
Location:  Peachland, British Columbia
Service*: Dinner for 2 creating a 3 course casual dining dinner in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126101


Date: start July 10th to August 10th 2015
Location: Vancouver, British Columbia
Experienced Chef required to prepare meals on a yacht.  Yacht experience not a pre-requisite but is preferred.  Chef should have knowledge of spa cuisine, and using locally sourced ingredients and seafood.
REF: PJ3580
* additional terms and conditions apply to this chef job posting 


Date: Start November 1st 2015
Location: Edmonton, Alberta
Chef required for a Caribbean Chinese (Halal) Restaurant.
REF: PJ3579​​


Date: July 30th - August 3rd 2015
Location: Georgian Bay, Ontario
Personal Chef required to prepare meals for a group of 10 people on an island in Georgian Bay. Accommodation will be provided on site and transportation from mainland to the island will also be provided. This is an annual event, so looking for a long term relationship.
REF: PJ3578

Date: flexible
Location: Calgary
Service*: Client looking to hire EITHER a full-time private Chef, OR a semi-private Chef (attending 2 half days a week) to prepare meals for a family in their home. Hoping for a long-term relationship.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will prepare and package meals and clean up dishes and kitchen prior to leaving
REF: 126077


Date: as soon as possible
Location: Ajax, Ontario
Personal Chef required to prepare freezer-friendly meals for a client, interested in low carb, high protein meals. Not sure how frequently the service will be required - may be 2-4 times a month.
REF: PJ3576

​Date: July 8th 2015
Location:  Whitby, Ontario
Service*: Dinner for 2 creating a casual dining main course in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126100

Date: July 6th 2015
Location:  Ottawa (Barrhaven area), Ontario
Service*: Dinner for 2, creating an amuse bouche and a casual dining main course in the client's home (may add extra courses)
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126099

Date: July 30th - August 3rd 2015

Location: Georgian Bay, Ontario
Personal Chef required to prepare meals for a group of 10 people on an island in Georgian Bay. Accommodation will be provided on site and transportation from mainland to the island will also be provided. This is an annual event, so looking for a long term relationship.
REF: 126098


Date: September 24th 2015
Location: Edmonton, Alberta
Service*: Cocktail party for up to 8 people in the client's home, lasting a maximum of 2 hours. Chef to create a crudite platter and 3 dozen canapes (1 dozen of 3 different types).
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126097


Date: July 16th 2015
Location: Edmonton, Alberta
Service*: Cocktail party for up to 8 people in the client's home, lasting a maximum of 2 hours. Chef to create a crudite platter and 3 dozen canapes (1 dozen of 3 different types).
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126096


Date: July 12th 2015
Location:  Oshawa, Ontario
Service*: Still working on details, but may be a cocktail party theme or a buffet for 15-20 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare menu items
Chef will arrange for an assistant to assist with serving guests and clean up of dishes and kitchen prior to leaving
REF: 126095


Date: July 27th 2015
Location: Edmonton, Alberta
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Provide recipe sheets for client to keep
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126094


Date: July 22nd 2015
Location: Edmonton, Alberta
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Provide recipe sheets for client to keep
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126093


Date: July 18th or 20th 2015
Location: Edmonton, Alberta
Service*: Amuse bouche and casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126092

Date: July 24th/ 25th/ 26th/ 27th 2015
Location:  Charlottetown, PEI
Service*: appetiser course, soup or salad course, fine-dining main course and dessert for 8 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests
Chef will clean up dishes and kitchen prior to leaving
REF: 126091


Date: July 6th 2015
Location: Guelph, Ontario
Service*: Cooking lesson creating a casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Provide recipe sheets for client to keep
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126090


Date: November 21st 2015
Location: Calgary, Alberta
Service*: Chef will create a few canapes for guests to enjoy during a private cooking lesson for 2 people (more guests may be added once date is confirmed) in the client's home.  Chef will conduct a cooking lesson, creating an appetiser course, a fine-dining main course and a dessert course.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to conduct the lesson
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126089


Date: July 19th 2015 or another mutually agreeable date
Location: Edmonton, Alberta
Service*: Personal chef service - 10 portions of 3 different freezer-friendly entrees to be prepared in client's home.  Ingredients and heating instructions to be provided by the chef.
Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers - please notify client as to what will be required prior to the event.
Portions should be labelled with contents and date.
Service must be provided during the day.   
REF: 126088  


Date: August 15th 2015 
Location: White Rock, BC
Service*: Cooking class, lasting min. 2 hours, in the client's home, for 2 people; create a casual dining "Signature Dish" with 1 portion per person to enjoy for dinner.
**Chef to provide ingredients and recipe sheets
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils, if possible, to prepare menu
Chef will clean up dishes and kitchen prior to leaving

REF: 126087


Date: August 28th 2015

Location: Niagara-on-the-Lake, Ontario

Service*: 2 dozen assorted freshly prepared hors d'oeuvres (3 kinds; 8 pieces per) required to be served plus a crudite platter; total time 2 hours. Chef to:
 -prepare items in client's home
-serve items 
-clean up prior to leaving
REF: 126086


Date: June 13th 2015 
Location: Scarborough, Ontario
Service*: Cooking class, lasting min. 2 hours, in the client's home, for 2 people; create a casual dining "Signature Dish" with 1 portion per person to enjoy for dinner.
**Chef to provide ingredients and recipe sheets
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils, if possible, to prepare menu
Chef will clean up dishes and kitchen prior to leaving
Ref: 126085


Recently closed events:
Location: Toronto area
Service*: Chef required to consult to revamp bistro lunch menu for small family restaurant.
REF: PJ3572 

Date: June 19th 2015
Location: Schomberg, Ontario
Service*: Amuse bouche and casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126084


Date: June 27th 2015
Location: Lunenberg, NS
Service*: Amuse bouche and casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126083


Date: July 5th 2015
Location:  Pickering, Ontario
Service*: Cooking Lesson creating a casual dining main course for 2 people in the client's home
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126082 


Date: open to discussing a weekly service
Location:  Markham, Ontario
Service*: Personal Chef service creating meals for the family; approx. 8 hours a week.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
All menus, recipes and ingredients to be provided by the client; attend at client's home with own utensils to prepare dinner
Chef will cool, package and freeze meals.
Chef will clean up dishes and kitchen prior to leaving
REF: 126081  


Date: June 14th 2015
Location:  Gormley, Ontario
Service*: Personal chef service - 4 portion of 2 different freezer-friendly entrees to be prepared in client\'s home.  Ingredients and heating instructions to be provided by the chef.
Dinner Service - prepare and table serve a casual main course and dessert for 4.
 Consult with client to determine food preferences, allergies etc.  
Discuss menu options with client and alter proposed entrees and recipes, as appropriate.
Client to provide freezer bags/ containers for the 2 freezer-friendly meals and tableware for the dinner and dessert to be served that evening - please notify client as to what will be required prior to the event.
Freezer-friendly portions should be labelled with contents and date.
REF: 126080 


Date: June 27th 2015
Location: Whistler, British Columbia
Service*: Amuse bouche and casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126079


Date: flexible
Location: Edmonton, Alberta
Service*: Amuse bouche and casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126078

Date: flexible
Location: Calgary, Alberta
Service*: Client looking to hire EITHER a full-time private Chef, OR a semi-private Chef (attending 2 half days a week) to prepare meals for a family in their home. Hoping for a long-term relationship.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will prepare and package meals and clean up dishes and kitchen prior to leaving
REF: 126077 


Date: Start date is flexible and day of the week for the service can also be discussed.
Location: Markham, Ontario
Service*: Chef required for 1 day each week to cook a week's worth of meals for 2 families (1/2 day at each home - mother and daughter's homes are 5 minutes drive from each other).  Client has used a cook in the past, and has done all of the menu planning and recipe research herself; she also purchases the ingredients.  She is open to having Chef use his/her own recipes.
Service to include Chef bringing own utensils, heating instructions and providing a shopping list in advance of each service (only applies if the Chef is not using the Client's recipes).

REF: 126076 


Date: July 18th 2015
Location: Bancroft, Ontario
Service*: Chef to cater a multi course dinner for approx. 18-25 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126072


Date: June 14th 2015
Location: Alliston, Ontario
Cooking class, lasting min. 2 hours, in the client\'s home, for 2 people; create a casual dining "Signature Dish" with 1 portion per person to enjoy for dinner.
**Chef to provide ingredients and recipe sheets
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client\'s home with own utensils, if possible, to prepare menu
Chef will clean up dishes and kitchen prior to leaving
REF: 126070 


Date: October 7th 2015
Location: Burlington, Ontario
Service*: 3 course casual-dining dinner for 4 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126069


Date: June 27th 2015
Location: Mississauga, Ontario
Service*: 3 course casual-dining dinner for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126064

Date: flexible
Location: Camrose, Alberta
Service*: Amuse bouche and casual dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126063


Date: June 27th 2015

Location: Collingwood, Ontario

Service*: Client is not sure if it will be a dinner party or cooking lesson. For a group of friends - bachelorette party.  More info will be provided.

REF: 126061


Date: Jun 11th 2015
Location: Mississauga, Ontario
Service*: Amuse bouche and a casual-dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126058 


Date: Jun 8th 2015
Location: Mississauga, Ontario
Service*: Amuse bouche and a casual-dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126055


Date: June 24th 2015
Location: Calgary, Alberta
Service*: 3 course casual-dining dinner for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126057 


Date: July 11th 2015
Location: Hamilton, Ontario
Service*: Dinner party for 10 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126052 


Date: June 17th 2015
Location: Calgary, Alberta
Cooking class, lasting min. 2 hours, in the client\'s home, for 2 people; create a casual dining "Signature Dish" with 1 portion per person to enjoy for dinner.
**Chef to provide ingredients and recipe sheets
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client\'s home with own utensils, if possible, to prepare menu
Chef will clean up dishes and kitchen prior to leaving
REF: 126050


Date: June 17th 2015
Location: New Tecumseth, Ontario

Cooking class, lasting min. 2 hours, in the client\'s home, for 2 people; create a casual dining "Signature Dish" with 1 portion per person to enjoy for dinner.
**Chef to provide ingredients and recipe sheets
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client\'s home with own utensils, if possible, to prepare menu
Chef will clean up dishes and kitchen prior to leaving

REF: 126043


Date: June17th 2015
Location: Newmarket, Ontario
Service*: Cooking class, lasting min. 2 hours, in the client's home, for 2 people; create a casual dining "Signature Dish" with 1 portion per person to enjoy for dinner.
**Chef to provide ingredients and recipe sheets
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client\'s home with own utensils, if possible, to prepare menu
Chef will clean up dishes and kitchen prior to leaving
REF: 126041

Date: April 25th 2015
Location: Edmonton, Alberta
Service*: Amuse bouche and a casual-dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126038 


Date: June 27th 2015
Location: Calgary, Alberta
Service*: Amuse bouche and a casual-dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126036 


Location: Toronto, Ontario
Chef/ Executive chef with good organisational skills required to operate a 240-seat well-established dining room.
Must have knowledge of Italian cuisine as well as current cooking trends/ fusion.
Must have a minimum of a Red Seal designation. and have good organizational skills
Remuneration: $60 000 - 70 000 annually
REF: PJ3575 


Location: Brampton, Ontario
Private Chef required for a VIP Client/ Sports Personality.  Service required 2 times a week, preparing meals for the family.
REF: PJ3574​

Location: Toronto area
Service*: Menu planning service - Chef required to create a weekly menu plan and shopping list for a single person who loves to cook.
REF: PJ3573​


Date: as soon as possible
Location: Barrie

Service*: Personal Chef required to prepare meals for a family of four.
Weekly service for 6 months, preparing meals for 5 days (some to be left in the fridge and balance for the freezer).
Must be familiar with cooking for gluten allergy.
REF: PJ3571 


Location: Toronto
Service*: Chef must be familiar with cooking on an Aga. Prepare lunch and dessert for 4 people
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend with own utensils to prepare lunch
Chef will serve lunch to guests and clean up dishes and kitchen prior to leaving
REF: PJ3570 


Date: July to September 2015

Location: Baddeck area, Nova Scotia
Family looking for a private chef to prepare meals on Fridays, Saturdays, Sundays and occasional weekdays in their coastal cottage. Will usually be for 2-4 adults and 4-10 children/teens.
REF: PJ3569

Date: Easter 2015
Location: Halifax, Nova Scotia
Family looking for a private chef to prepare meals on the Easter weekend (Thursday to Tuesday, incl.). Will be for 8 adults and 8 children/teens.
REF: PJ3563


Date: June 12th 2015
Location: Red Deer, Alberta
Service*: 3 course casual-dining dinner for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126017 


Date: Jun 6th 2015
Location: St Albert, Alberta
Service*: Amuse bouche and a casual-dining main course for 2 people in the client's home.
Chef to consult with client regarding food preferences and allergies (if applicable) and design menu
Chef will purchase all ingredients and attend at client's home with own utensils to prepare dinner
Chef will serve dinner to guests and clean up dishes and kitchen prior to leaving
REF: 126013


... and thousands more ...










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